1 / 车轮上的火腿美食餐厅HAM ON WHEELS
10年前|yangtomato|餐饮|100%What if we combine the best Spanish ham, the best Catalan ‘Coca’ bread and bicycle culture?
We get ham on wheels, premium Catalan fast food within a tiny urban space full of color, aromas and flavors.
The project decomposes the basic ‘ingredients’ of the concept reassembling them into a ...
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2 / 现代生活的A到Z：巴弗隆塔上的阿尔罗杰斯，敏感的建筑和以社区为中心的设计
5年前|TheModernHouse|设计情报|94%...a shop, restaurant, cafe and bakehouse, all centred around a big community bread oven. In the morning it will be used to make bread, then, when it’s hot, it will be used for pizza before being turned off and used to cook stew overnight with the residual heat.
“We’re working hard to keep th...
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3 / 公开场合：记者维沙卡·罗宾逊在她翻修过的格鲁吉亚公寓里，还有在巴斯做的最好的事情。
5年前|TheModernHouse|软装|66%...ut they’ve managed to get a big family-style table in the middle and the bread is insanely good – they grind the flour themselves. Five minutes’ from our door is Mr Bs Emporium Bookshop, which is fabulous and has just doubled in size thanks to a crowd-funding scheme.
“And then there ...
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4 / (弗朗索瓦精品餐厅)The Guild of Saint Luke设计
5年前|Archilovers|餐饮|59%...çois will focus on simplicity and seasonality, beginning first thing with breads and patisserie fresh from the in-house bakery. Throughout the day, guests can watch the chefs at work around the floating pass in the open kitchen. Service at Maison François dissolves the traditional distinction betw...
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