smoke four-项目搜索-序赞网

1 / 日本格里诺餐厅(2020)(Keiji Ashizawa Design)设计

... what he cooks, of course!) As Grillno is a restaurant specialized in smoked and grilled dishes, we began by planning an open kitchen and a long concrete counter around the kitchen so that people could enjoy watching the chef cooking while eating. Together with the counter, we designed a long s...

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2 / So Koizumi Solo Exhibition

6月前|NewNorm|产品|100%

... design's sophistication lies in its thoughtful interaction with light and smoke. When in use, candlelight plays across the metallic surfaces of the case, creating subtle reflections that animate the piece. Meanwhile, incense smoke gracefully ascends along the vertical pipes, mimicking the solemn at...

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3 / 南昌皇冠假日酒店（Crowne Plaza Nanchang By Yang Bangsheng &amp; Associates Group）YANG &amp; Associates Group 设计

5年前|Archilovers|酒店|100%

... beings, and thus manifests the beginning of lives. Looking from afar, the smoke-like spring rain creates a ethereal aura that resembles the fairyland. Inspired by this beautiful scenery, YANG uses scattered full-height white screens to introduce transparency and mysteriousness into the lobby, makin...

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4 / 仙台工作室080共享办公室设计

5年前|OfficeSnapshots|办公|100%

...high 30m deep, and provided a water section, some daylighting windows, and smoke exhaust windows. In this space, we designed dedicated wooden furniture and divided necessary zoning gently. This unit can expand three dimensions and has a specification that can be easily rearranged and reconfigured li...

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5 / join the club brgenstock resort lake lucerne opens as a super property

8年前|woshifanzeng1|酒店|100%

...vate villas on the site of the former Grand Hotel whose interiors of silk, smoked oak floors and marble are, again, the work of MKV The resort’s piéce-de-resistance, though, is the 10,000 square metre Bürgenstock Alpine Spa, a cantilevered glass cocoon that has been styled by M...

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6 / 在公园大道上开玩笑地打破惯例的合作社里

5年前|ArchitecturalDi|住宅|100%

...aro. Sixties-era Italian brass sconces are from the Paris flea market. The smoked glass and chrome Italian desk is from Galerie Portuondo in Paris. The 1950s spoked chandelier with conical shades is from Rago Auctions; cabinet hardware from Rejuvenation; custom wall-to-wall carpet from ALT for Livin...

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7 / 厨房故事：厨师们思考家庭和食物的重要性，以及他们现在正在做什么。

5年前|TheModernHouse|餐饮|89%

...eat, a lot of vegetables, some pulses, some fish, tinned, fresh, cured and smoked, and some bread. As I settle into a routine of sorts at home my appetite is small, so a few delicious things through the day seem to happily keep the wolf from the door. I am quietly gathering the wherewithal to bak...

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8 / 现代主义美式风格住宅软装设计

5年前|TheModernHouse|软装|83%

...arm atmosphere. It’s a couple having dinner and there’s a big plume of smoke above them – you don’t really know what they’re doing but it’s so inviting.“Even before the pandemic I spent a lot of time at home, entertaining, having friends over for tea or dinner – I really like having ...

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9 / 现代菜单：爱丁堡家庭经营的Timberyard餐厅的安德鲁和本·雷德福的菜谱。

5年前|TheModernHouse|餐饮|75%

...ber sitting at the table in the garden and sharing big plates of sardines, smoked salmon or langoustine, and big salads like Panzanella. It was an outdoor, alfresco way of living, or as much as living in Scotland allowed for. “So that’s how we were brought up, with big sharing plates and an e...

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10 / 现代菜单：Jeremy Lee在Soho的Quo Vadis制作无花果和杏仁馅饼

5年前|TheModernHouse|餐饮|68%

...ing, but I dont feel compelled to make my own bread, my own charcuterie or smoke my own butter (why you have to smoke butter is beyond me!). I learned that a long time ago with dishes I ate in Italy and France and would come back and, like an idiot, try and emulate them, and quickly realised you nee...

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11 / 现代菜单：乔恩·罗瑟兰和汤姆·哈里斯在哈克尼的神枪手那里做了一个节日盛宴。

5年前|TheModernHouse|餐饮|66%

...go to delis in north London and Stepney Green to buy bagels, rye bread and smoked sprats. “Part of opening The Marksman was about doing a sort of London food, the kind of food we grew up with and is specific to London, rather than being just British cookery.” Jon: “My family come from ea...

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12 / 现代菜单：詹姆斯·劳伊在肖雷迪奇的莱尔餐厅做了多宝鱼、茴香和土豆，配上苦叶和血橙。

5年前|TheModernHouse|餐饮|62%

...anding in, so I didnt. “Good cooking can create quite a lot of noise, smoke, and smells. Its fine in the restaurant because everything is steel and easy to wipe down and the extractor is really powerful. As soon as you cook at home as you would in a restaurant, you realise how much you need a g...

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13 / SHH设计巴比肯中心

15年前|caozhaoming118|餐饮|61%

...Food producers represented in the space include Olives et Al, Severn & Wye Smokery (smoked salmon), Hope & Green (luxury confectionary) and Monmouth Coffee. For those who want to stay longer, the 200-cover restaurant features a new menu every day. The 150-cover Barbican Lounge on the first floor, ...