约有10项符合查询结果，库内数据总量为1196094项。[ 耗时：0.0044秒 ]
1 / 餐饮空间的美食与空间抽象之美
4年前|TheModernHouse|软装设计|100%...proach to food, as well as a recipe for hay baked chicken with a gratin of sweet onions and chard.Merlin: “I grew up in Devon, not that far from here. I wouldn’t say I grew up in a real foodie family, but my parents always had quite a strong idea of how we should eat. We never ate junk food – ...
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2 / 山水远阔，诗意栖居 | 广州中冶·逸璟台
5年前|AR发布|建筑设计|100%...rive at the private garden, the beautiful and peaceful path leading to the sweet home helps everyone to go far away from the hustle and bustle of the city.
▼景观入口 Landscape Entrance
02
画卷游憩
RECREATION IN SCROLL
岭南气候潮湿常生雾霭，这独特的气候条件造...
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3 / 厨房故事：顶级厨师和餐馆老板谈论家庭时间和家庭烹饪，加上韭菜和蘑菇方便菜的食谱。
4年前|TheModernHouse|餐饮设计|100%... is for you to take your time to cook your onions slowly, as they are much sweeter that way.
Clare Lattin of Duck Soup
The larder comes into its own in times of crisis, and for me, when life is up in the air, I tend to navigate towards Italian or Indian cooking: both cuisines do so well in using...
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4 / 现代菜单：主厨史蒂夫霍雷尔在萨默塞特豪瑟和沃思的罗斯酒吧和烧烤店制作莱姆湾扇贝，配上西班牙辣香肠和桑普利。
4年前|TheModernHouse|餐饮设计|100%...t about balancing the basics of things like texture, fat, heat, saltiness, sweetness, and acidity.
“I started working on fires and grills about eight or nine years ago. We were asked to do a big summer party in Bruton for the whole of the town, which we still do today. We cooked a whole lamb an...
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5 / 我的现代之家：空间设计师罗伯特·斯托瑞在他位于达尔斯顿的翻新维多利亚式公寓里，谈风格、简单和自然之美。
4年前|TheModernHouse|软装设计|100%...as in the New Forest with my godson, who lives in Hong Kong. It was such a sweet day and now it’s lodged into my mind through that object. And then these ones over here, these little ones, were picked up from a tree at the top of a hill in Sri Lanka when I was traveling on my own. The memory is so...
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6 / 我的现代之家：弗格森和亨德森厨师在伦敦兰贝斯的家里谈论烹饪、园艺和高档化。
4年前|TheModernHouse|软装设计|100%...he bees love it!
“I’ve mostly been making it up. But it looks quite sweet, doesn’t it? I think I just need to stop buying new plants and look after the ones I have.
“Having a garden is a blissful thing. We don’t go out as readily now because of it – you don’t feel the need when y...
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7 / 喷泉的别墅(2020)(Mjolk architekti)设计
4年前|archdaily|居住空间|97%...Greta likes so much. The kitchen smelled of leavened dough with crumbs and sweet puffs were ... from the open oven. Greta is on her way from Vienna, where she's studying at the university. The gate has been unlocked and that means the two had arrived from the airport. "Kilian, get down, your sister ...
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8 / 现代菜单：肖恩·西尔利在法林顿的优质杂烩店烹制另一种圣诞午餐。
4年前|TheModernHouse|餐饮设计|73%...s. Moreover, there are three distinct and delicious flavours going on: the sweet eye of the meat, the soft and buttery rib cap around the eye, which tends to take on most of the caramelisation, and the half-fat half-meat hinterland towards the perimeter of the rib, which is the sweetest part yet. In...
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9 / 现代菜单：詹姆斯·劳伊在肖雷迪奇的莱尔餐厅做了多宝鱼、茴香和土豆，配上苦叶和血橙。
4年前|TheModernHouse|餐饮设计|67%... preconceptions were – I woke up to the fact that Chinese food isnt just sweet and sour pork.
“I wanted to be a pilot when I left university but then 9/11 happened and British Airways immediately stopped their sponsored programme, meaning I wouldn’t be able to start the training for at leas...
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10 / 设计故事//三维网格。
4年前|Yellowtrace|创意设计|62%...out this project & see more images here. ，摄影 @ Giorgos Sfakianakis. Sweet Alchemy in Athens, Greece by Kois Associated Architects // Sweet Alchemy is a pastry shop designed for a celebrity pastry chef Stelios Parliaros. The dialogue between the refined detailing and the robust materials creat...
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